Dried apple is a delicious and nutritious snack made by dehydrating fresh apples to remove their moisture. This process concentrates the apple’s natural sweetness and flavor, while also preserving its nutrients, such as fiber, vitamins, and antioxidants. Dried apples are typically available in slices, rings, or chunks, and can be enjoyed as a healthy, portable snack, or added to cereals, salads, and baked goods. The dehydration process makes them shelf-stable, offering a long-lasting way to enjoy apples year-round. They can be enjoyed on their own or rehydrated in recipes that require a softer texture, such as stews or compotes.